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Pineapple in a savoury dish is pretty tasty! This ends up being a colourful dish with beef, pineapple, peppers, carrots and onions. Sweet and crunchy, this will be a hit at dinnertime.
Time: Prep 10 mins / Cooking 8 mins
Difficulty: Average
MildServes 2
Prepare vegetables before beginning cooking instructions
Prepare the stock
Fry the beef strips in a wok for three minutes. Once cooked, place in a dish to the side and begin cooking instructions.
Prepare cornflour mixture
Heat oil in a wok on high heat, until hot.
Add onions, green peppers and carrots and fry for 2 minutes.
Next add in the cooked beef and stir fry for a further two minutes. Then add in the pineapple pieces.
Now pour in one ladle of chicken stock and mix in 1 tablespoon of ketchup and leave for two minutes or until it is starting to boil.
Then gradually add the 2 tablespoons of cornflour mixture. Once this mixture is well incorporated the sauce should thicken. See our How To section on thickening sauces for more details on this.
Add salt. Serve.
Extra notes: Serve with rice or fried noodles
Done! 祝您好胃口!